
Answers to the questions couples ask most, from alcohol and liquor licenses to staffing, travel and cost.
No. We're a dry-hire bar, which means we don't buy any beer, wine or spirits. You'll buy the alcohol yourself, and we'll tell you exactly how much you need for your guest count and point you to local distributors that take back unopened bottles. We can also apply for a day-of liquor license for your wedding.
We're based in Pine Bush and serve Orange, Ulster, Dutchess, Sullivan, Rockland, Westchester and Greene counties, including the Catskills. Tell us where your venue is and we'll let you know.
Yes! Weddings are our focus, but we've also poured at birthday parties (including a 60th surprise party and a six-year-old's party we've returned to every year since our very first event), quinceañeras, employee appreciation events and a 250th anniversary celebration at a historic estate. Tell us about your event and we'll let you know.
We recommend one bartender for every 50 guests, and at least two at every wedding. We'll settle the final number with you based on your menu and how many bars you have.
Our bartenders arrive two hours before service starts or two hours before guests arrive, whichever comes first. If you book the trailer, we like to bring it the morning of or the day before, for peace of mind on both sides.
Yes. We carry liquor liability and general liability insurance, and we're happy to send certificates to your venue.
A signed agreement and a deposit lock in your date.
Yes, up to two weeks before your wedding.
We bring disposable cups, napkins and straws. If you'd like glassware, we'll help you arrange rentals.
Yes. Coffee and tea, or espresso and cappuccino, can be added. It's served at the end of the night, hot or iced.
Yes, as an add-on that isn't part of the standard quote. It takes extra staff, so let us know at least a month before your wedding.
Trailer bookings include four hours of service, and you can add more hours.
It depends on your venue. Many venues ask for one when you bring your own alcohol, and we can apply for a day-of liquor license for your wedding. Check with your venue, and we'll take it from there.
We'll make you a custom shopping list based on your guest count, drink menu and hours, so you buy the right amount. Unopened bottles can usually go back to the store.
Yes. With bartending only, we staff your venue's bar, create your drink menu and help you plan how much alcohol to buy. It starts at $750.
Weddings start at $1,500, and most land between $2,500 and $4,500. Larger weddings with more guests, hours or bars can run higher. Bartending only (for venues that already have a bar) starts at $750. Every quote is custom, based on your date, guest count, hours and setup, and we'll put yours together after a short call.
We follow your timeline, send your venue our insurance certificate and keep you in the loop.
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